Mahlkonig EK43 Coffee Grinder vs Niche Zero Grinder

The EK produces particles with greater uniformity of size. Its extractions are comprised of a higher proportion of similarly sized —which has a large impact on flavour. Many people have started to use the EK43 for espresso because of the consistency in particle size and extraction. The various beans I have tried with this machine seem to have a crispness in the flavour and seem to be less syrupy

At the top of conical grinders is the Niche Zero which makes a great coffee with lots of food texture but still less clarity as it’s flat burr counterparts. Most expensive grinders can also be a lot quieter and faster than the Encore which may justify the cost alone. There’s a huge difference in taste between something like a Baratza Encore or Virtuoso and a Baratza Forte.

I've compared them and have to say I get better flavor out of my EK. Never knew what I was missing. It's totally worth the investment in my book.

The flavor is full with the fruity and acidic notes from the coffee slightly more pronounced that you might be used to from a grinder that has a flat ...