Le Creuset Iron Handle Skillet

TV food shows sold me on the credibility of name. Very attractive in the kitchen. For the price of this skillet you can have all the cookware you need for 3 generations. Just saying. Cast iron, needs higher heat to avoid eggs sticking, little more time in pan than non-stick. All you need is a truly ...

So, I've bought a handful of these Le Creuset Skillets and read many reviews, and here are the important points: 1. DO NOT COOK (or even pre-heat) YOUR SKILLET ABOVE MEDIUM HEAT. -> Food will cook fine at medium or lower heat, and the skillet retains heat very well as it is cast iron under the ename...

So, I've bought a handful of these Le Creuset Skillets and read many reviews, and here are the important points: 1. DO NOT COOK (or even pre-heat) YOUR SKILLET ABOVE MEDIUM HEAT. -> Food will cook fine at medium or lower heat, and the skillet retains heat very well as it is cast iron under the ename...

I am a bit of a kitchen nerd and own bare and enamel cast iron, stainless and ceramic. This pan is my new favorite. I like to deglaze with lemon and that isn't the greatest idea in a traditional iron pan. I also own the braiser in the same size as my skillet. Luckily the lid from the braiser fits th...

The first skillet I received was damaged, as the picture shows, but Amazon allowed me to exchange it. The second skillet is as good as advertised. I suspect my first skillet might have been a factory second because I've never received a piece directly from Le Creuset with such a noticeable flaw. Som...

The skillet was transported and delivered in a Le Creuset box that was not taped or closed securely in any way. Anyone could have easily removed the pan from the box before it got to me. The skillet is in good shape, but this experience makes me reluctant to order Le Creuset products from Amazon goi...

I use it to scramble eggs. If you sold a lid for my 6.33 skillet I’d use it to cook stovetop southern corn pone.

I really just want to share some feedback of how irritated I am with Le Creuset. I purchased this Le Creuset 10 1/4 in skillet a few years ago ($171.55). It was highly recommended to me as being the best pan ever. I figured I would eventually replace all of my kitchen items with Le Creuset. I was ve...

I purchased the 9" Le Creuset skillet after my ancient (at least 35 year old) 9" cast-iron skillet developed a crack down the center. I had a grease fire in the drip pan below it and I'm still unclear whether it was the victim or the culprit. I grew up in a home where cast iron was used daily, and k...

My wife and I have two of the Le Creuset Signature pans - this nine inch version and the twelve inch iteration. We got the thirty centimeter pan for our first anniversary and the twenty three centimeter for our second. These pans are, without question, the best frying pans I have ever used. I first ...