KAI PRO Paring Kitchen Knife vs MAC Paring Knife, Bird’s Beak, 2½″

  • Great for trimming large cuts of beef and pork
  • Doesn't hold an edge for very long
  • Handle on top isn't very comfortable
  • Thicker cutting edge than is used to
  • Not the right length for a good depression of valve stem
  • Great for delicate tasks
  • Comfortable to hold
  • Sharp and easy to keep sharp
  • Beautiful packaging
  • Overpriced

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