Dyna-Glo DGN576DNC-D vs Weber Performer Deluxe

Here you can see, it's got the vents on the both sides, it's got the smoke stack and it's got the temperature gauge built in. So you got some burgers ...

just turn the dial, push the button, and you have flame on your charcoal. It lights the charcoal faster and more thoroughly than the paper method does too, so you reduce your startup time by a good 5 minutes. If you grill as much as I do this adds up. And if you are one of those people that use lighter fluid then stop reading this and BUY THIS NOW

I have already modified the damper on the hood to close all the way. Now I have to modify the two side dampers to seal up completely so I can smother the coals a little more to reduce the inside heat. With just a few coals this thing gets around 500 degrees. So it does burn very efficiently

I have seen a lot of YouTube videos on how to use a Weber kettle for slow cooking, and even though I got the pellet grill for that, I decided to try with the Weber as well. I will say that at this point, I am glad I got the pellet grill. It is very difficult to adjust and maintain the temperature on the kettle. Also, the air vent on the lid is directly opposite the thermometer

I seem to go through more charcoal with this grill than with other grills I have owned, and it doesn't seem to retain heat as well. The removable ash pan is a bit cumbersome to empty, and doesn't feel very sturdy. I do like the features of the sliding cooking grates and the crank handle which will raise or lower the coals from the cooking surface. Both are very convenient features

but anyway I'm going to keep talking about it and tell you what I like about it and what I don't like about it I do think it looks nice and it's anoth...

(3) The material used for the DG is thinner steel than is used in the Outlaw, so in general it won't last as long, especially given my biggest complaint, which is... (4) The tray that is meant to catch the ashes, about 1" deep covering the entire bottom of the grill, fills with water every time it rains (I have not yet tried to rig up a cover for the chimney which does not fully close

Or you can use this little guy if you don't have your watch handy. And as you can see, we've got some smoke already coming out and you can see we're g...

Just pulling out the ash tray and toss it out. Access to Fire Box: Getting to the charcoals is so much easier with this than my old Okalahoma knockoff. The firebox lid is one easy access point, but the grills themselves are designed to slide around so you do not have to take them off to add new coals (though you may have to move your food around). Overall Ultimately it is light years a head of my old Grill for a decent price even with the gasket and Food Grade Sealant modifications

Number four is the ash can. It has an ash can underneath the grill right here so it stays in place and then you can just empty your ashes into here ju...

LOVE THE SIZE AND IT HAS WHEELS, TALK ABOUT "MEALS ON WHEELS" AJUSTABLE LOCATION FOR CHARCOAL SO YOU REALLY CAN CONTROL FIRE LOCATIONS ,GREAT THERMOMETER , GREAT PRICE COOK ON PEOPLE, GET OUT AND GET SUM SUN

This is a great value for the money and we love how easy it is to light the charcoal. There's cool places to hang your grilling utensils and a roomy area to work on also.