Morakniv Classic Paring Kitchen Knife Black Wood vs Cold Steel Slicer Fixed Blade Kitchen Knife

The handle looks like the classic morakniv but is quite a bit thinner but still too big for my XL hands. I am used to peeling by holding a paring knife in my knuckle joint and anchor the fruit/vegetable on my thumb that motion is impossible with the size of that handle. The handle has no indication that would tell me which side of the knife is sharpened and the blade in itself has not much of a distinction between sharpened edge and spine and every so often I try cutting something with the dull side. The blade is too wide to do more intricate work or work through grooved veggies

These knives are excellent, well balanced, sharp and edge retaining and excellent handles. They will cut slices thick or thin without issues. EXCELLENT price for the quality of instrument. HIGHLY recommend

I had this knife in my watch list for quite a while and just happened to refresh the list one night just before going to bed. I was lucky enough to get it that way for a very healthy discount and my only regret now is that I didn't order two at that price. I could keep one in my trailer for camping trips if I had done that.

This is the utility slicer. This is 44 or 50 bucks. You know it's a good blade, but the handle is it's just. This is made in second city