KAI Wasabi Black Yanagiba 8 1/4" Kitchen Knife 6721Y vs Cold Steel Slicer Fixed Blade Kitchen Knife
- Great for dicing chicken
- Rust like markings after washing
- Adequate knife for your home kitchen
- Not a full tang
- Easy to get a sharp edge, but it doesn't hold it long
- Great for carving
- Good sturdy knife
- Excellent price for the quality of instrument
- Sharp right out of the package
- Cuts bread without crushing it
Reviews by Topic
Our analysis shows how reviewers feel about different topics. Please note these are not full reviews.
Price/value Ratio
Blade
Durability
Handle
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